Three-star chef, led by Mirajur, Mauro Colagreco Take advantage of confinement to reveal two healthy drink recipes. Mauro Colagreco’s Detox Juice Recipe MaterialsFor two people-1 Granny Smith apple-3 oranges– Half a cucumber-1/3 celery stalk– 2 spinach leaves– 1 stalk parsley– 1 small ginger (size of a finger) preparationRemove the skin from the ginger. Squeeze the …
Homemade Juice and Infusion Recipes by Mauro Colagreco Read More »
3. Let sit for 20 minutes, stirring regularly so the chia seeds don’t clump together. 4. Consume without waiting. Recipe can be found here. Very fresh recipe In the face of rising temperatures, it’s important to stay well hydrated. Once mixed with water, aloe vera imparts a freshness to the fruit infusion. Here, combined with …
Aloe Vera: 3 Detox Juice Recipes Seen on Pinterest Read More »
Anti-waste has become a necessity. But out of the question of boredom and culinary shortcuts, make way for originality and gluttony. Practical exercises with the beautiful pot-au-feu we prepared last week! Food preservation is a strategic moment to avoid waste and optimize the preservation of leftovers. For example, put half of the broth from a …
A festival of leftovers, so as not to fall into darkness Read More »
By Vanessa Jochetti has been published on 07/23/2022 at 05:30, up to date 07/25/2022 at 1:14 pm Julien Sebagh and Shin Raiyu. Frederic Vasseur For season 4 of his pop-up restaurant in Paris, Creatures, chef Julien Sebag has unveiled a breakfast menu with creations from pastry chef Shin Raiyu. A moment of pure bliss. He …
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Giovanni Passerini’s recipe for Spaghetti di Mezzanot Ingredients for 4 people 400 grams of spaghetti 2 slices of country bread 4 anchovies 1 lemon 2 cloves of garlic 1 small dry red chili 12 Selina Caper 40 grams of parsley 250 ml extra virgin olive oil salt flower Preheat the oven to 170 degrees Celsius. …
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What is the best breakfast to eat during each of the 4 phases of the menstrual cycle? A nutritionist gives us her 4 favorite recipes. Have you ever heard of “cycle syncing”? This practice involves adapting one’s diet, lifestyle and physical activity to each phase of one’s menstrual cycle. It’s a way to support hormones …
The Best Breakfast: 4 Recipes to Balance the 4 Phases of Your Menstrual Cycle Read More »
After a career in media and fashion, Mimi Thorison Turning to her other passion: cooking. At the origin of beautiful cookbooks reinterpreting French terroir, she has dedicated a new book to Italian cuisine. entitled to Old World Italian: Recipes and Secrets from Our Trips to Italy, we discover great classics of boots interpreted and presented …
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The Vegan Bowl trend is in full swing on social networks! Ava kitchenThe trendy canteen is located at the Parisian Sports Club Champion spirit, the healthy bowl has made his signature. For the start of the school year, its co-founders Amandine Angles, reveals the recipe for one of them, which relies on a beneficial vegan …
This vegetarian bowl is the perfect recipe for a healthy back-to-school lunch Read More »
from Jerusalem, Rim case The book highlights the flavors and techniques of traditional oriental cuisine as it unfolds Arabesque. Published by ed PhaidonWe’ve discovered 130 delicious and easy-to-make recipes, such as Spaghetti with Garlic Curd, to be discovered in particular. Recipe for Spaghetti with Yogurt with Garlic and Pine Nuts Rim case: “Cooked yogurt is …
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By Vanessa Jochetti post on 07/23/2022 at 05:30, up to date 07/25/2022 at 1:14 pm Julien Sebagh and Shin Raiyu. Frederic Vasseur For season 4 of his pop-up restaurant in Paris, Creatures, chef Julien Sebag has unveiled a breakfast menu with creations from pastry chef Shin Raiyu. A moment of pure bliss. He didn’t sleep …
Chef Julien Sebag’s recipe for a sweet breakfast Read More »
