Recipe 15 Christmas Salad Recipes

For your Christmas meal, think about varied and colorful salads!

Celebrate Christmas with Salad!

For a healthy menu, these starters will make people jealous. Fish is a food that is often found on the Christmas menu, as is poultry. Start your dinner with an original mixed salad. Find the best entrée recipes in our selection to present to your guests on Christmas Eve!

see more

Foie Gras Salad for Christmas

Celebrate the end of the year with fancy food. Credit: istock

For 4 people
Preparation time: 15 minutes

For all scholarships

Ingredients:

– 100 grams of green salad
-1 foie gras
-4 slices of bacon
-Vinaigrette
– 3 tablespoons of wheat flakes

Preparation:

1. In a salad bowl, combine lettuce, bacon, wheat and vinaigrette.

2. Arrange everything on a plate and place slices of foie gras.

Octopus Salad for Christmas

Place this seafood dish in the middle of the table. Credit: Shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 6 minutes
For all scholarships

Ingredients:

-4 octopus tentacles
-4 handfuls of rocket leaves
-10 cherry tomatoes
-1 half jar of black olives
– 1 pinch of paprika
– 1 lemon
-Olive oil

Preparation:

1. Mix arugula, half cherry tomatoes, black olives and place in a dish.

2. Then place the tentacles in a pan and sprinkle with paprika. Remove from heat and drizzle with lemon juice and a drizzle of olive oil. put together.

Potato Salad for Christmas

Impress your guests with this easy-to-prepare recipe. Credit: Shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships

Ingredients:

– 5 potatoes
– 4 pieces of ham
– 1 half cucumber
– 1 tomato
– 1 bunch of chives
– 5 tablespoons of mayonnaise
– 1 tablespoon of rice vinegar

Preparation:

1. Boil the potatoes, then cut them into slices.

2. Add sliced ​​ham and raw vegetables. Mix the mayonnaise and vinegar, then add to the mixture. sprinkle with chives.

Herring salad for Christmas

Garnish your plate with this smoked fish. Credit: Shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships

Ingredients:

– 5 potatoes
-100 grams of smoked herring fillet
– 5 cl vegetable oil
-1 shallot
– 3 tablespoons of mustard
-5 cl vinaigrette
– 1 bunch of dill
– A few thyme leaves

Preparation:

1. Mix the oil, herbs and chopped shallot, then soak the herring fillets overnight.

2. Boil the potatoes and place the pieces on a plate. Pour the vinaigrette and mustard, then put the herrings.

Crab Shell Salad for Christmas

Seafood always makes great party plates. Credit: Shutterstock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships

Ingredients:

– 300 grams of shells
– 4 eggs
– 35cl mayonnaise
-10 cherry tomatoes
– 150 grams of crab meat

Preparation:

1. Boil the scallops, then place them in a salad bowl. Cook hard-boiled eggs in boiling water for 10 minutes.

2. Collect food on a plate, mix with mayonnaise, cherry tomato slices and crabmeat. Stir well before serving.

Pear salad with Roquefort for Christmas

Try this crunchy paneer starter. Credit: Shutterstock

For 4 people
Preparation time: 15 minutes
For all scholarships

Ingredients:

– 100 grams of Roquefort
-2 apples
-4 handfuls of arugula
– 100 grams of almonds
– Salt
– 3 tablespoons of honey
– Sesame seeds

Preparation:

1.Mix together the arugula, crushed walnuts and Roquefort cheese.

2. You can add honey, as well as a pinch of salt and sesame seeds.

Fig salad for Christmas

Enjoy this plate of figs. Credit: pixabay

For 4 people
Preparation time: 20 minutes
For all scholarships

Ingredients:

-4 fig
– A few lettuce leaves
– 2 carrots
– 1 log goat cheese
– Flavored vinegar
– 1 half cucumber

Preparation:

1. Distribute lettuce leaves, carrot slices and tomato halves. Add goat cheese and cucumber slices.

2. Pour balsamic vinegar and serve.

Brussels Sprout Salad for Christmas

Give your party table a green touch. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients:

-200 grams of Brussels sprouts
– 150 grams of chicken liver
– 1 tablespoon of butter
-2 shallots
– 1 pinch of herbs

Preparation:

1. Steam the Brussels sprouts, then place on a plate.

2. Melt the chicken livers in a pan with the butter and chopped shallots. Combine the food and sprinkle with herbs.

Beet salad for Christmas

As a starter, offer this red plate of raw vegetables. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients:

-2 beets chopped
-2 red onions
-1 apple
– 1 bunch parsley
-100 grams of ground walnuts
– 5 cl orange juice
-1 teaspoon of fleur de sel

Preparation:

1. Combine grated beets and red onion rings in a salad bowl.

2. Add apple slices and crushed walnuts. Sprinkle with parsley leaves. Sprinkle with grapefruit juice and fleur de sel.

Spinach and Chicken Salad for Christmas

Taste this spinach salad, as delicious as you want it to be. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships

Ingredients:

-120 grams of spinach
-100 grams of pomegranate
– 3 chicken cutlets
-Olive oil
-Pepper
– 1 teaspoon Espelette pepper

Preparation:

1. In a skillet, brown the chicken pieces and sprinkle with espalette pepper and pepper.

2. Allow to cool, then mix with spinach and pomegranate seeds. Drizzle with olive oil.

Mushroom Salad for Christmas

Add a little forest to your menu. Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients:

– 150 grams of mushrooms
– 150 grams of lamb’s lettuce
– 1 red chili
-Olive oil

Preparation:

1. Steam the chili strips.

2. Combine lamb’s lettuce in soup plate, sprinkle with mushrooms and red pepper flakes. Pour olive oil.

Clementines and Breaded Goat Cheese Salad for Christmas

Impress the gallery with a fruity touch. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 5 minutes
For all scholarships

Ingredients:

-1 Clementine
-10 loaves of goat cheese
– 100 grams of arugula
-5 cl cider vinegar
-5 cl soy sauce
– 1 tablespoon of honey

Preparation:

1. Brown the cheese in the pan, then place over the lamb’s lettuce.

2. Mix the liquids together and season. Finish by placing a quarter of a clementine on each portion.

Lobster meat salad

Present this special delicious home cooking to your guests. Credit: istock

For 4 people
Preparation time: 15 minutes
For all scholarships

Ingredients:

-200 grams of lobster meat
– 2 tomatoes
– 1 bunch basil
– 2 stalks cooked celery
– 1 lemon
-35 cl fresh cream

Preparation:

1. Mix together the lobster meat, diced tomatoes and celery.

2. Then add fresh cream and lemon zest, followed by chopped basil. Combine everything.

Duck and Pea Salad for Christmas

Enjoy this meat dish as a starter. Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients:

-2 confit duck fillets
– 100 grams of peas
– 1 bunch of mint
– 1 bunch basil
-2 Greek yogurts

Preparation:

1. Melt the meat in the pan and turn it over.

2. Heat the peas and mix with the herbs. Keep the chopped meat.

3. Pour in the yoghurts and enjoy!

Shrimp Salad for Christmas

Shrimp is a must for the celebration! Credit: pixabay

For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships

Ingredients:

-250 grams of peeled prawns
– 120 grams of lettuce
-5 cl soy sauce
-5c sesame oil
-5 cl agave syrup
– Sesame seeds

Preparation:

1. Cook shrimp in hot water, then let cool.

2. Cover a dish with milk and add prawns and sesame seeds.

3. Mix the liquid and pour over the dish.

Leave a Comment

Your email address will not be published. Required fields are marked *